This is another strawberry recipe from my “archives” in honor of Strawberry Month. If you’ve recently been strawberry picking (see my post about Shady Brook Farm HERE), and found that you have more strawberries than your family cares to eat plain, this is a great recipe to use some of the extra. This tasty banana … Continue reading Banana Strawberry Yogurt Bundt Cake
Since it’s strawberry season, I went digging through my files for strawberry recipes I’ve made and loved. (Before kids, I used to work as a freelance recipe writer, so was always trying and tweaking new recipes.) Here’s a recipe for strawberry white chocolate scones. I made these for my sister-in-law’s wedding shower, and I was … Continue reading Strawberry White Chocolate Scones Recipe
After a gloomy Friday, we were excited to get out of the house Saturday afternoon. We headed to Shady Brook Farm for their Strawberry Festival. It was our first time back at Shady Brook since Henry’s birthday in October, and since most of our outings take place on weekdays while my husband works, it was … Continue reading Strawberry Fields and Fun at Shady Brook Farm
May is both National Strawberry Month and National Salsa Month, so it’s a GREAT time to make this fruit salsa! But really, this recipe can work throughout the year with a few tweaks. (I’ve even made a fall version, which I’ll share later in the year!) Serve it as a snack or as a dessert. … Continue reading Fruit Salsa & Cinnamon Sugar Tortilla Chips
Hot days (and nights) call for cool, refreshing drinks. This sparkling strawberry sangria is the perfect summer drink. While often made with red wine, this sangria recipe starts with white wine, keeping it light and crisp. Since it doesn’t have as high of an alcohol content as straight wine and isn’t quite as sweet as … Continue reading Summer Sips: Bubbly Strawberry Sangria
Sweet Mini Moments 